White & Red Garlic

Packaging:
a)10kgs/carton
b)20kgs/carton
c)10kgs/mesh bag
d)20kgs/mesh bag or customized

Description

Products Garlic
Varieties White Garlic / Red Garlic
Size 5cm, 5.5cm, 6cm, 6.5cm and Up
Edibleness Reducing bacteria, keeping the heart in good condition and immunity
Supplying Period All the year round
(1) Fresh garlic: from June to September
(2) Cold stocking garlic: from September to next May
Exporting Standard No root,no black mould, no splits, no internal germination growth, no insects or fungous stuff
Plump,thick bright skin, whole and strong texture
Transporting Temperature -3 ℃ – 0 ℃
Supply Ability 1000 tons per month
Shelf Life

Can be stored for up to 9 months under proper conditions